What are the health benefits of phosphorus?

Phosphorus is a mineral that is essential for human health.

Everything you need to know about dextrose

Dextrose is a type of sugar that comes from corn. It has a wide variety of uses, including as a sweetener in many foods and as a medical treatment for low blood sugar and dehydration. In this article, learn about the uses of dextrose in food and medicine.

Gut bacteria diversity improves with exercise, study shows

A wide variety of bacteria in the gut can improve metabolism and strengthen the immune system.

What are the health benefits of strawberries?

Fresh summer strawberries are one of the most popular, refreshing and healthy treats on the planet. Wild strawberries have been popular since ancient Roman times and were used for a wide variety of medicinal purposes such as alleviating inflammation, fever, kidney stones, bad breath, gout and more.Today there are over 600 varieties of strawberries.

Importance of food as key provider of vitamins and nutrients

While dietary supplements can help some people meet their nutrition needs, eating a wide variety of nutrient-rich foods is the best way for most people to obtain the nutrients they need to be healthy and reduce their risk of chronic disease, according to the Academy of Nutrition and Dietetics.

Potential For Improved Diagnosis, Treatment Of Painful Food Allergy Following Discovery Of Genetic Marker

Researchers have identified a genetic signature for a severe, often painful food allergy – eosinophilic esophagitis – that could lead to improved diagnosis and treatment for children unable to eat a wide variety of foods…