Vitamin A Deficiency Does Not Affect Onset Of Asthma
Vitamin A deficiency does not increase the risk of asthma, according to new research published online in the European Respiratory Journal. In developing countries, vitamin A deficiency is particularly common and previous research has shown that it harms the development of the lungs.
June 22, 2011 · by · in Nutritional News · Tags: asthma-later, deficiency-does, development, diet, european, european-respiratory, respiratory / asthma, risk, study, the-development, the-risk, vitamin
Screening For Vitamin D Deficiency In At-Risk Populations Recommended By Experts
The Endocrine Societyhas released “Evaluation, Treatment, and Prevention of Vitamin D Deficiency: An Endocrine Society Clinical Practice Guideline.” The clinical practice guideline (CPG) is published in the July 2011 issue of the Journal of Clinical Endocrinology & Metabolism (JCEM), a publication of The Endocrine Society…
June 7, 2011 · by · in Nutritional News · Tags: 2011-issue, cpg, deficiency, endocrine, endocrine-society, endocrine-societyhas, jcem, nutrition / diet, on call diets, prevention, treatment, vitamin
Gene Variant Linked With Development Of COPD In Men
Researchers have linked a variant in the vitamin D receptor gene (VDR) with the onset of chronic obstructive pulmonary disease (COPD) in Caucasian men. The study population consisted of participants in the Veterans Administration Normative Aging Study, a multidisciplinary study of aging that began in 1963.
May 16, 2011 · by · in Nutritional News · Tags: ats, caucasian, copd, international, normative, nutrition, nutritional counseling, oncalldiets, pulmonary-disease, receptor-gene, vdr, veterans, vitamin
Vitamin D May Help Reduce Heart Risk In African-Americans
In recent years supplementation with Vitamin D has been shown to reduce the risk of cardiovascular disease (CVD) in people who are deficient in the vitamin…
April 12, 2011 · by · in Nutritional News · Tags: cvd, diet, heart-disease, nutritional counseling, on call diets, oncalldietitian.com, recent-years, reduce-the-risk, risk, vitamin
What Is Vitamin B6? What Is Pyridoxine?
Vitamin B6, also known as Pyridoxine is a water-soluble vitamin – it dissolves in water. There are seven forms of this vitamin; pyridoxine (PN) is the most common form in vitamin B6 supplements. Vitamin B6 is a member of the family of B complex vitamins.
March 21, 2011 · by · in Nutritional News · Tags: common-form, family, glucose-metabolism, key-factor, known-as-pyridoxine, manufacturing, nutrition / diet, oncalldietitian.com, pyridoxine, the-manufacturing, the-most, vitamin
Vitamin A Plays Key Role In The Human Body
In a recently-published study mapping the structure and function of the so-called “orphan” nuclear receptor TR4, Van Andel Research Institute (VARI) investigators suggest that Vitamin A may play a more direct role than was previously known in certain physiological functions including sperm cell formation and the development of the central nervous system…
March 19, 2011 · by · in Nutritional News · Tags: central, development, institute, nutrition, sperm-cell, study-mapping, the-so-called, vitamin
What Is Vitamin B5? What Is Pantothenic Acid?
Pantothenic acid, also known as Vitamin B5, and Pantothenate is a water-soluble vitamin from the B group of vitamins. Water soluble means that this vitamin dissolves in water. It runs through the bloodstream and is excreted in urine.
March 19, 2011 · by · in Nutritional News · Tags: consume-it-every, every-day, known-as-vitamin, not-store, nutrition / diet, on call diets, oncalldietitian.com, oncalldiets, pantothenate, soluble-means, vitamin, vitamin-dissolves
The Importance Of Monitoring Vitamin D Levels In All Patients With Cirrhosis
Vitamin D deficiency is a well reported complication in chronic cholestatic liver disease such as primary biliary cirrhosis. While the prevalence and treatment of this deficiency has been addressed in many articles over the last decades, little is known of the vitamin D status in alcoholic liver cirrhosis…
March 16, 2011 · by · in Nutritional News · Tags: last-decades, oncalldiets, such-as-primary, vitamin
Low And High Vitamin D Levels In Older Women Associated With Increased Likelihood Of Frailty
A recent study accepted for publication in The Endocrine Society’s Journal of Clinical Endocrinology & Metabolism (JCEM) found that lower and higher vitamin D levels were associated with an increased likelihood of frailty in older women.
December 9, 2010 · by · in Nutritional News · Tags: clinical, diet, endocrine, higher-vitamin, journal, levels-between, levels-were, lowest, metabolism, recent-study, seniors / aging, the-lowest, vitamin
Exploring The Role Of Vitamin D In Preventing Esophageal Cancer
In a first-of-its-kind clinical trial, physicians at University Hospitals (UH) Case Medical Center who are Case Western Reserve University School of Medicine researchers are exploring the role of Vitamin D in preventing esophageal cancer…
October 21, 2010 · by · in Nutritional News · Tags: clinical-trial, diet, exploring-the-role, medical-center, medicine, physicians-at-university, preventing-esophageal, role, the-role, university, vitamin, western-reserve