‘US trans fat intake has decreased, but not enough’
New research suggests that although intake of trans fats has decreased over the past 30 years, Americans still have unhealthy levels of it in their diets.
October 23, 2014 · by · in Nutritional News · Tags: diet, diets, nutrition / diet, nutritional counseling, on call diets, past, trans-fats, unhealthy-levels
