Children in the UK are eating too much salt, new study finds
According to a study in the American Heart Association journal Hypertension, children in the UK are consuming too much salt, with much of it coming from breads and cereals.Eating too much salt is one of the main factors behind high blood pressure, which in turn increases risk for heart disease and stroke.
March 11, 2014 · by · in Nutritional News · Tags: factors-behind, heart-disease, high-blood, hypertension, oncalldietitian.com, the-main, too-much, turn-increases