Impact of Montmorency tart cherries on inflammation and oxidative stress after high-intensity cycling
Cyclists who drank Montmorency tart cherry juice concentrate before a three-day simulated race experienced less inflammation and oxidative stress compared to those who drank another beverage…
June 5, 2014 · by · in Nutritional News · Tags: juice-concentrate, less-inflammation, montmorency, nutrition, nutrition / diet, stress-compared, tart-cherry, three-day-simulated
