What to eat in your second trimester
When pregnant, a person should be mindful of getting enough vitamins, minerals, proteins, fats, and carbohydrates to encourage healthy growth and to prevent complications. During the second trimester, the body also needs slightly more calories
June 27, 2018 · by · in Nutritional News · Tags: article, body, during-the-second, encourage-healthy, getting-enough, oncalldietitian.com, person-should, pregnancy / obstetrics, slightly-more, the-body, the-second
Energy drinks linked to hepatitis in new case study
A new case report describes a man who developed acute hepatitis, most likely from consuming too many energy drinks. This is the second case of its kind.
November 2, 2016 · by · in Nutritional News · Tags: developed-acute, from-consuming, new-case, nutritional counseling, oncalldietitian.com, the-second
Component in green tea may help reduce prostate cancer in men at high risk, Moffitt Cancer Center researchers say
Prostate cancer is the second most common type of cancer in men and is predicted to result in an estimated 220,00 cases in the United States in 2015.
May 28, 2015 · by · in Nutritional News · Tags: estimated-220, most-common, oncalldietitian.com, the-second, united, united-states
Clasado and University of Oxford demonstrate effect of advanced prebiotics on anxiety in clinical study
Clasado Biosciences Limited, the producers and suppliers of the second generation prebiotic Bimuno(R) (B-GOS), a unique trans-galactooligosaccharide, and the Department of Psychiatry, University of…
December 4, 2014 · by · in Nutritional News · Tags: bimuno, biosciences, clasado-biosciences, department, diet, generation-prebiotic, gos, nutrition, on call diets, oncalldietitian.com, producers, the-producers, the-second, university
Breastfeeding deterred by in-hospital formula use
When mothers feed their newborns formula in the hospital, they are less likely to fully breastfeed their babies in the second month of life and more likely to quit breastfeeding early, even if they had hoped to breastfeed longer, UC Davis researchers have found.
February 18, 2014 · by · in Nutritional News · Tags: babies, breastfeed-longer, davis, diet, hospital, mothers-feed, newborns, nutrition, nutritional counseling, quit-breastfeeding, the-second, their-babies, their-newborns
Clasado and University of Oxford demonstrate effect of prebiotics on brain and gut in pre-clinical study
Clasado, the manufacturers and suppliers of the second generation prebiotic Bimuno®, and The Department of Psychiatry, University of Oxford, have announced the results of pre-clinical research demonstrating prebiotics affect the relationship between the gut and the brain. This collaborative research will complement and serve as a precursor to current human trials.
January 24, 2014 · by · in Nutritional News · Tags: between-the-gut, bimuno, collaborative, current-human, nutrition / diet, on call diets, oncalldietitian.com, psychiatry, the-second, university
More Black Tea Lowers Blood Pressure
Tea, the second most consumed drink after water, may help lower blood pressure. Scientists at The University Of Western Australia and Unilever, state in Archives of Internal Medicine, that drinking black tea three times a day may drastically lower a person’s systolic and diastolic blood pressure…
January 26, 2012 · by · in Nutritional News · Tags: archives, day-may, diastolic-blood, internal, internal-medicine, lower-blood, may-help, nutrition, the-second, unilever, university, western, western-australia
Increased Nerve Fiber Density In Diabetic Neuropathy Patients After Dietary Management With A Medical Food
Pamlab L.L.C., announced today the results of a study measuring epidermal nerve fiber density (ENFD) in patients with Diabetic Neuropathy (DN). This study was published in the second quarter 2011 issue of Review in Neurological Diseases.
July 7, 2011 · by · in Nutritional News · Tags: epidermal-nerve, fiber-density, nerve-fiber, neurological, nutrition, quarter-2011, results, study-measuring, the-second
Increased Nerve Fiber Density In Diabetic Neuropathy Patients After Dietary Management With A Medical Food
Pamlab L.L.C., announced today the results of a study measuring epidermal nerve fiber density (ENFD) in patients with Diabetic Neuropathy (DN). This study was published in the second quarter 2011 issue of Review in Neurological Diseases
July 7, 2011 · by · in Nutritional News · Tags: announced-today, diabetes, diabetic, diet, epidermal-nerve, neurological, oncalldietitian.com, quarter-2011, study-measuring, the-second
In UK, Everyone Eating A Healthy Diet Makes Economic Sense, But In Poorer Nations It’s Not So Simple
In the second paper in The Lancet Series on Chronic Disease and Development, experts show that in the UK everyone eating a healthy diet would deliver big health effects with minimal knock-on effects to domestic agriculture and trade. But in a middle-income country like Brazil, it’s a different story…
November 11, 2010 · by · in Nutritional News · Tags: chronic, domestic-agriculture, everyone-eating, experts-show, healthy-diet, lancet-series, on call diets, the-second