More Progress, More Quickly On Tackling Poor Diet And Alcohol Misuse, UK
The Responsibility Deal shows how partnership and challenge can be the most effective way of tackling some public health objectives, Health Secretary Andrew Lansley announced today as he unveiled signatories to the first phase of the deal…
March 15, 2011 · by · in Nutritional News · Tags: announced-today, deal, health, health-secretary, on call diets, oncalldiets, public-health, shows-how, the-most
Eating More Fruit And Vegetables Is Linked To A Lower Risk Of Dying From Ischaemic Heart Disease
A European study investigating the links between diet and disease has found that people who consume more fruit and vegetables have a lower risk of dying from ischaemic heart disease – the most common form of heart disease and one of the leading causes of death in Europe…
January 19, 2011 · by · in Nutritional News · Tags: between-diet, common-form, european, heart-disease, ischaemic-heart, links, lower-risk, more-fruit, the-leading, the-links, the-most
Eating more fruit and vegetables is linked to a lower risk of dying from ischemic heart disease
A new study investigating the links between diet and disease has found that people who consume more fruit and vegetables have a lower risk of dying from ischemic heart disease — the most common form of heart disease and one of the leading causes of death in Europe.
January 18, 2011 · by · in Nutritional News · Tags: between-diet, common-form, heart-disease, ischemic-heart, leading, links, lower-risk, more-fruit, new-study, nutrition, the-leading, the-links, the-most
Eating more fruit and vegetables is linked to a lower risk of dying from ischemic heart disease
A new study investigating the links between diet and disease has found that people who consume more fruit and vegetables have a lower risk of dying from ischemic heart disease — the most common form of heart disease and one of the leading causes of death in Europe.
January 18, 2011 · by · in Nutritional News · Tags: between-diet, ischemic-heart, leading, links, lower-risk, more-fruit, new-study, on call diets, the-leading, the-links, the-most
Always Read The Labels; In 2012 You Can On Meat And Poultry Products
Beginning in 2012, you will be able to read the nutritional information on your poultry and meat products. We, as the general public, are always told to “read the labels” and be informed about our consumption choices, and now important nutritional information will be readily available to consumers on 40 of the most popular cuts of meat and poultry products, according to the U.S…
December 30, 2010 · by · in Nutritional News · Tags: labels, nutrition / diet, nutritional, nutritional counseling, oncalldietitian.com, oncalldiets, popular-cuts, poultry, read-the-labels, read-the-nutritional, the-general, the-most, your-poultry
Malaria; Could The Ingestion Of "Modified" Starch Be A New Vaccine Strategy?
There is no efficient vaccine against malaria, although nasal and oral vaccination seems to be the most promising and suitable solution in countries where the parasite Plasmodium, which causes the disease, is rife…
December 24, 2010 · by · in Nutritional News · Tags: against-malaria, efficient-vaccine, nutrition, on call diets, oncalldiets, plasmodium, suitable-solution, the-disease, the-most
News From The Annals Of Internal Medicine: Dec. 21, 2010
1. Echinacea No Better Than Placebo at Decreasing Cold Duration, Severity The common cold is the most frequent human illness. There is no cure for the common cold, but symptoms such as congestion, sore throat, and fever usually spontaneously resolve themselves in about seven to 10 days
December 21, 2010 · by · in Nutritional News · Tags: common, common-cold, decreasing, diet, frequent-human, nutrition, oncalldiets, placebo, reduce-symptoms, severity, shorten-illness, sore-throat, the-common, the-most, treatments-may
News From The Annals Of Internal Medicine: Dec. 21, 2010
1. Echinacea No Better Than Placebo at Decreasing Cold Duration, Severity The common cold is the most frequent human illness. There is no cure for the common cold, but symptoms such as congestion, sore throat, and fever usually spontaneously resolve themselves in about seven to 10 days.
December 21, 2010 · by · in Nutritional News · Tags: common, common-cold, decreasing, duration, frequent-human, nutrition, on call diets, oncalldiets, placebo, reduce-symptoms, severity, shorten-illness, the-most
Chefs And Consumers Urged To Thoroughly Cook Chicken Livers, UK
Over the last two years the Health Protection Agency (HPA) has noticed an increase in the number of outbreaks of campylobacter infections associated with the consumption of poultry liver pate/parfait at a number of catering establishments. Campylobacter is the most common cause of food poisoning in Britain and there were almost 60,000 cases last year…
December 8, 2010 · by · in Nutritional News · Tags: agency, britain, common-cause, consumption, food-poisoning, health, health-protection, number, oncalldietitian.com, over-the-last, poultry-liver, the-last, the-most, the-number, two-years
Vitamin D May Not Benefit Knee Osteoarthritis Sufferers
Adding vitamin D as a supplement does not appear to lessen the symptoms, or slow the progression, of knee osteoarthritis, according to research presented this week at the American College of Rheumatology Annual Scientific Meeting in Atlanta. Osteoarthritis, or OA as it is commonly called, is the most common joint disease affecting middle-age and older people…
November 9, 2010 · by · in Nutritional News · Tags: annual-scientific, atlanta-osteoarthritis, bones / orthopedics, common-joint, commonly-called, diet, progression, rheumatology, scientific, supplement-does, symptoms, the-most