What are the best foods to aid digestion?
Eating certain foods can make it easier for the digestive system to work. In this article, we discuss some foods that are good for digestion and list some foods to avoid.
October 9, 2019 · by · in Nutritional News · Tags: article, certain-foods, diet, digestive, discuss-some, make-it-easier, nutrition / diet, on call diets, oncalldietitian.com, oncalldiets, the-digestive
What you can and can’t eat on the bland diet
The bland diet is a diet where people consume soft foods that are easy on the digestive system. Included is detail on studies and whether the diet is safe.
November 15, 2017 · by · in Nutritional News · Tags: bland-diet, detail-on-studies, diet, digestive, nutrition / diet, nutritional counseling, people-consume, soft-foods, the-digestive, whether-the-diet
What are the health benefits of celery?
Celery is a vegetable belonging to the Apiaceae family. It is well known for its crunchy stalks, which people often consume as a low calorie snack.However, celery is not only a good low calorie food
February 1, 2014 · by · in Nutritional News · Tags: apiaceae, crunchy-stalks, diet, low-calorie, might-want, nutrition / diet, nutritional counseling, often-consume, oncalldiets, other-reasons, reasons, the-digestive, vegetable
A versatile gut bacterium helps us get our daily dietary fiber
University of British Columbia researchers have discovered the genetic machinery that turns a common gut bacterium into the Swiss Army knife of the digestive tract – helping us metabolize a main component of dietary fibre from the cell walls of fruits and vegetables.
January 21, 2014 · by · in Nutritional News · Tags: british, cell, cell-walls, common-gut, dietary-fibre, digestive, genetic, knife, main-component, nutrition, oncalldietitian.com, swiss, swiss-army, the-digestive, the-genetic
Consuming Pistachios May Promote A Beneficial Gut Environment
First-of-its-kind research presented as an abstract at the 2012 American Society for Nutrition suggests eating pistachios may positively impact bacterial profile of the digestive tract A preliminary 16-person study suggests that eating pistachios may help alter levels of potentially beneficial bacteria in the gut, a finding that holds promise for supporting digestive health(1)…
April 27, 2012 · by · in Nutritional News · Tags: alter-levels, bacterial-profile, beneficial-bacteria, digestive, on call diets, positively-impact, the-2012, the-digestive, the-gut
New Model To Evaluate Probiotic Survival In The Gut Shows Some Probiotics Have A Better Chance To Promote Health
Functional foods containing bacteria with beneficial health effects, or probiotics, have long been consumed in Northern Europe and are becoming increasingly popular elsewhere. To be of benefit, however, the bacteria have to survive in the very hostile environment of the digestive tract…
February 23, 2012 · by · in Nutritional News · Tags: been-consumed, beneficial-health, diet, digestive, foods-containing, hostile-environment, northern, northern-europe, on call diets, oncalldietitian.com, the-digestive, the-very
Spicing Up Broccoli Boosts Its Cancer-Fighting Power
Teaming fresh broccoli with a spicy food that contains the enzyme myrosinase significantly enhances each food’s individual cancer-fighting power and ensures that absorption takes place in the upper part of the digestive system where you’ll get the maximum health benefit, suggests a new University of Illinois study…
September 15, 2011 · by · in Nutritional News · Tags: absorption-takes, contains-the-enzyme, enhances-each, enzyme, fresh-broccoli, on call diets, spicy-food, the-digestive, upper
Hydrolyzed Wheat Flour Suitable For Celiac Patients, Study Finds
Baked goods made from hydrolyzed wheat flour are not toxic to celiac disease patients, according to a new study in Clinical Gastroenterology and Hepatology, the official journal of the American Gastroenterological Association (AGA) Institute. Celiac disease occurs in the digestive system when people cannot tolerate a protein called gluten, which is found primarily in wheat…
January 21, 2011 · by · in Nutritional News · Tags: association, celiac-disease, clinical, crohn's / ibd, digestive, goods-made, hepatology, new-study, nutrition, official, on call diets, oncalldietitian.com, protein-called, the-digestive, wheat-flour