People with multiple sclerosis may have lower levels of key nutrients
Women with multiple sclerosis (MS) may have lower levels of important antioxidant and anti-inflammatory nutrients, such as folate from food and vitamin E, than healthy people, according to a new study.
February 19, 2015 · by · in Nutritional News · Tags: important-antioxidant, lower-levels, nutrition, nutritional counseling, on call diets, oncalldiets, such-as-folate