Major finding identifies nitrogen as key driver for gut health
Scientists are one step closer to understanding the link between different diet strategies and gut health, with new research presenting the first general principles for how diet impacts the…
November 24, 2016 · by · in Nutritional News · Tags: diet-impacts, diet-strategies, erstanding-the-link, nutrition, oncalldietitian.com, presenting-the-first, research-presenting, step-closer, the-first
Sugary drink warning labels win key legislative victory in California
Safety warning labels on sodas and other sugary beverages sold in California came one step closer to reality today, when the powerful Senate Health Committee approved SB 1000 on a 5-2 vote.
April 11, 2014 · by · in Nutritional News · Tags: beverages-sold, california, came-one, committee, labels-on-sodas, nutrition / diet, oncalldietitian.com, other-sugary, reality-today, senate, senate-health, step-closer, sugary, warning-labels
Checking sous vide cooking for safety
The Institute of Food Research (IFR) has been undertaking research for the Food Standards Agency to establish if the cooking technique sous vide is safe. Sous vide uses lower temperatures to improve food quality and could be a step closer to being more widely adopted after Institute of Food Research scientists assessed the steps needed to ensure the process is safe…
August 10, 2013 · by · in Nutritional News · Tags: cooking, diet, on call diets, standards-agency, step-closer, technique-sous, the-steps, vide-uses
Some Gene Mutations May Be Treatable With Diet
Scientists have moved a step closer to correcting some unhealthy gene mutations with diet, according to a new research report appearing in the April 2012 issue of the journal GENETICS…
April 11, 2012 · by · in Nutritional News · Tags: 2012-issue, correcting-some, genetics, journal, new-research, nutritional counseling, step-closer, the-journal, unhealthy-gene
Ghrelin Likely Involved In Why We Choose ‘Comfort Foods’ When Stressed
We are one step closer to deciphering why some stressed people indulge in chocolate, mashed potatoes, ice cream and other high-calorie, high-fat comfort foods. UT Southwestern Medical Center-led findings, in a mouse study, suggest that ghrelin the so-called “hunger hormone” is involved in triggering this reaction to high stress situations…
June 24, 2011 · by · in Nutritional News · Tags: center-led, high-stress, ice-cream, mashed-potatoes, medical-center-led, mouse-study, nutrition / diet, nutritional counseling, reaction, step-closer, stressed-people