Consumer perception of organic foods affected by food type and where they’re sold

The organic food industry has grown from fresh produce and grains to snack foods and condiments – from farmers markets to supercenters.

Snack Attack: Eating Unhealthy Snack Foods May Affect Cancer Risk In Patients With Lynch Syndrome

A new analysis has found that loading up on snack foods may increase cancer risk in individuals with an inborn susceptibility to colorectal and other cancers…