Is crab and other seafood safe to eat during pregnancy?
Many women are concerned about the seafood they eat during pregnancy due to the risk of food poisoning and high mercury content. Fortunately, cooked crab, imitation crab, and lobster are safe to eat when they are correctly prepared
June 14, 2018 · by · in Nutritional News · Tags: cooked-crab, diet, food-poisoning, imitation-crab, nutrition, nutritional counseling, on call diets, pregnancy / obstetrics, risk, safety, seafood, the-risk, the-safety, the-seafood
