Intervention in first 1000 days vital to fulfilling childhood potential
Safeguarding the healthy development of the next generation is vital for the long term success of the United Nation’s Millennium Development goals. New research in Annals of the New York Academy of Sciences highlights the need to integrate global strategies aimed at tackling nutrition and cognitive development within the first thousand days of childhood.
February 7, 2014 · by · in Nutritional News · Tags: aimed-at-tackling, healthy, oncalldiets, sciences, term-success, the-healthy, united, united-nation
High Fiber Diets Linked To Increased Risk Of E.coli
According to new research published in The Proceedings of the National Academy of Sciences, people who consume diets rich in fiber are at an increased risk of contracting Escherichia coli (E.
May 21, 2013 · by · in Nutritional News · Tags: consume-diets, increased-risk, national, national-academy, new-research, nutrition, on call diets, proceedings, sciences, the-gut, warm-blooded
Body’s Food Clock Upset By Holiday Overindulgence
Overindulgence during this feasting season can play havoc with the human body’s food clock, researchers from the University of California, San Francisco reported in PNAS (Proceedings of the National Academy of Sciences)…
December 27, 2012 · by · in Nutritional News · Tags: california, diet, feasting-season, food-clock, francisco, human, national, national-academy, nutrition, nutrition / diet, oncalldiets, sciences, the-human, university
Development Of Marijuana Varieties To Produce Pharmaceuticals
U of S researchers have discovered the chemical pathway that Cannabis sativa uses to create bioactive compounds called cannabinoids, paving the way for the development of marijuana varieties to produce pharmaceuticals or cannabinoid-free industrial hemp. The research appears online in the early edition of the Proceedings of the National Academy of Sciences (PNAS)…
July 18, 2012 · by · in Nutritional News · Tags: chemical, create-bioactive, development, discovered-the-chemical, national, national-academy, nutrition, paving-the-way, research-appears, sativa-uses, sciences, the-chemical, the-development
Radioactive Tuna Migrated Into Californian Waters From Japan
Pacific bluefin tuna which have migrated from Japan to California have been found to be contaminated with radioactive cesium from the Fukushima nuclear accident, researchers from Stanford’s Hopkins Marine Station in Pacific have reported in PNAS (Proceedings of the National Academy of Sciences)…
May 29, 2012 · by · in Nutritional News · Tags: california, from-the-fukushima, fukushima, hopkins, japan, national, national-academy, pacific, sciences, station
Dietary Fibers From Algae Help Weight Loss
Researchers at the Faculty of Life Sciences (LIFE) at the University of Copenhagen have established that dietary fibers from brown algae boosts the body’s sensation of satiety, so that people eat less and lose more weight.
December 14, 2011 · by · in Nutritional News · Tags: body, boosts-the-body, diet, eat-less, fiber-rich-diet, oncalldiets, sciences, university
Probiotic Bacteria May Lessen Anxiety And Depression
Probiotic bacteria have the potential to alter brain neurochemistry and treat anxiety and depression-related disorders according to research published in the prestigious international journal Proceedings of the National Academy of Sciences USA…
August 30, 2011 · by · in Nutritional News · Tags: alter-brain, anxiety / stress, national, national-academy, nutrition, on call diets, oncalldietitian.com, potential, prestigious, proceedings, research-published, sciences, the-potential, the-prestigious, usa
The Effect Of Diet On Mental Energy
The Life Sciences Research Organization, Inc. (LSRO) has published a review article in the December 2010 issue of Nutrition Reviews entitled Do Specific Constituents and Supplements Affect Mental Energy? Review of the Evidence.
January 5, 2011 · by · in Nutritional News · Tags: diet, evidence, increase-mental, mental, organization, sciences, sciences-research, specific-constituents, various-foods
Vitamin D Intakes Recommended By The IOM Adequate For Most Average Risk Seniors, However IOF Advises Higher Daily Intakes For High Risk Seniors
On November 30, 2010, the Institute of Medicine of the National Academy of Sciences (IOM) in the US released new recommendations on daily reference intakes for vitamin D and calcium across all ages. The report is based on available evidence in the literature, with higher quality studies, supporting the role of these nutrients on bone health…
December 3, 2010 · by · in Nutritional News · Tags: institute, literature, medicine, national-academy, nutrients-on-bone, nutrition, nutrition / diet, nutritional counseling, on call diets, oncalldietitian.com, quality-studies, role, sciences, the-literature, these-nutrients
Reaction Of CRN To Institute Of Medicine DRI Recommendations For Vitamin D
The Council for Responsible Nutrition (CRN), the dietary supplement industry’s leading trade association, called the National Academy of Sciences Institute of Medicine’s (IOM) newly-released report on the Dietary Reference Intake (DRI) levels for vitamin D “a modest step in the right direction that fell short of truly capturing the extensive and positive research that has cons…
December 2, 2010 · by · in Nutritional News · Tags: dietary, leading-trade, medicine, modest-step, national, nutrition / diet, nutritional counseling, oncalldietitian.com, responsible, sciences, the-dietary, the-extensive, truly-capturing