Western diet exacerbates sepsis, mouse study suggests
High-fat diets cause a dramatic immune system overreaction to sepsis, a condition of systemic bacterial infection. An experimental study in mice has shown that a diet high in saturated fat, sugars and cholesterol greatly exaggerates the inflammatory response to sepsis.
October 19, 2010 · by · in Nutritional News · Tags: diet-high, diets-cause, dramatic-immune, greatly-exaggerates, inflammatory, nutritional counseling, on call diets, oncalldietitian.com, saturated-fat, systemic-bacterial, the-inflammatory
IOM Report: Food Nutrition Labels Should Be Simple, On Front
The food industry should provide simple, clearly-worded nutrition information on the front of food packages, according to a new report from the Institute of Medicine. The information “should focus on the nutrients most responsible for obesity and chronic diseases: calories, saturated fat, trans fat and sodium,” The New York Times reports…
October 15, 2010 · by · in Nutritional News · Tags: food-industry, food-packages, institute, new-report, oncalldiets, saturated-fat, should-provide, the-nutrients, trans-fat
Think Saturated Fat Contributes To Heart Disease? Think Again…
For the past three decades, saturated fat has been considered a major culprit of cardiovascular disease (CVD) and as a result dietary advice persists in recommending reduced consumption of this macronutrient. However, new evidence shows that saturated fat intake has only a very limited impact on CVD risk — causing many to rethink the “saturated fat is bad” paradigm…
October 2, 2010 · by · in Nutritional News · Tags: advice-persists, cvd, heart-disease, macronutrient, nutrition, past, reduced-consumption, result-dietary, saturated-fat, the-past