Could grilling your meat raise blood pressure?

Researchers suggest that regular consumption of grilled or barbecued meat or fish could raise the risk of developing high blood pressure.

Why you should avoid sipping your drinks

Researchers reveal that how we consume dietary acids, such as fruit juices and soda, can have a significant impact on our risk of tooth erosion.

Fish oil may not be as healthful as you think, study finds

A new study finds that lifelong intake of fish or sunflower oil may damage the liver in a way that increases the risk of non-alcoholic fatty liver disease.

Popular diet could increase risk of birth defects

For the first time, a low-carbohydrate diet during pregnancy has been linked with a significant increase in the risk of birth defects.

Colon cancer: Could proinflammatory diets raise risk?

A large-scale study examines the link between diets rich in pro-inflammatory markers and the risk of developing colorectal cancer.

Eating cheese every day may help to protect heart health

Eating 40 grams of cheese every day could help to reduce the risk of heart disease and stroke, suggests a new observational study.

Parkinson’s: Could a high-calorie diet increase lifespan?

Weight loss within a year of a Parkinson’s diagnosis may raise the risk of dementia and shorten lifespan, say researchers. Could a high-calorie diet help?

Grandparents, are you putting your grandchildren at risk of cancer?

Researchers say that grandparents should be more careful: spoiling their grandchildren and exposing them to bad habits may increase their risk of cancer.

Cot death risk halved with just 2 months of breast-feeding

Pooled analysis of eight global studies finds that just 2 months of (even partial) breast-feeding is tied to half the risk of sudden infant death syndrome.

Being underweight may trigger early menopause

A large study of nearly 80,000 women suggests that being underweight puts women at a significantly higher risk of experiencing early menopause.

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