What is resistant starch?
Resistant starches are starches that the body cannot break down and use for energy.
November 22, 2019 · by · in Nutritional News · Tags: body, nutrition / diet, on call diets, oncalldietitian.com, potential-health, resistant-starch, the-body, the-types
Foods rich in resistant starch may benefit health
A new comprehensive review examines the potential health benefits of resistant starch, a form of starch that is not digested in the small intestine and is therefore considered a type of dietary…
January 9, 2017 · by · in Nutritional News · Tags: examines-the-potential, health-benefits, not-digested, nutrition / diet, oncalldiets, potential, resistant-starch, the-potential, therefore-considered
Eating resistant starch may help reduce red meat-related colorectal cancer risk
Consumption of a type of starch that acts like fiber may help reduce colorectal cancer risk associated with a high red meat diet, according to a study. “Red meat and resistant starch have opposite effects on the colorectal cancer-promoting miRNAs, the miR-17-92 cluster,” said one researcher. “This finding supports consumption of resistant starch as a means of reducing the risk associated with a high red meat diet.”
August 4, 2014 · by · in Nutritional News · Tags: colorectal, diet, fiber-may, high-red, meat-diet, oncalldiets, resistant-starch, risk, said-one