Breast Cancer Risk Lower Among Regular Coffee Drinkers
Women who drink coffee regularly have a significantly lower risk of developing antiestrogen-resistant estrogen-receptor (ER)-negative breast cancer, researchers from the Karolinska Institute, Sweden, revealed in Breast Cancer Research. Breast cancer may be sub-divided into hormone-responsive (estrogen receptor (ER) positive) and non-hormone-responsive subtypes (ER-negative)…
May 11, 2011 · by · in Nutritional News · Tags: breast, estrogen-receptor, from-the-karolinska, karolinska, nutrition, nutrition / diet, on call diets, research-breast, sweden
