Babies fed directly from breast may be at less risk for ear infections
Breast milk may also thwart diarrhea in first 12 months of life.Feeding at the breast may be healthier than feeding pumped milk from a bottle for reducing the risk of ear infection, and feeding…
May 25, 2016 · by · in Nutritional News · Tags: breast, ear-infection, feeding-pumped, milk-may, nutrition, nutritional counseling, on call diets, reducing-the-risk, risk, the-breast
What are the health benefits of coriander?
Find out about the health benefits of consuming coriander, including reducing the risk of several cancers and eye disease due to containing a high level of antioxidants.
September 28, 2015 · by · in Nutritional News · Tags: consuming-coriander, disease-due, health, high-level, including-reducing, nutrition, nutrition / diet, oncalldiets, reducing-the-risk, risk, the-health, the-risk
Risk of obesity-linked cancers likely reduced by cancer prevention guidelines
Low alcohol consumption and a plant-based diet, both healthy habits aligning with current cancer prevention guidelines, are associated with reducing the risk of obesity-related cancers, a New York…
January 7, 2015 · by · in Nutritional News · Tags: alcohol-consumption, both-healthy, diet, habits-aligning, reducing-the-risk, risk, the-risk
Most Americans don’t get the daily recommended amount of fiber in their diet
Most Americans don’t get the daily recommended amount of fiber in their diet, though research has shown that dietary fiber can cause a shift in the gut toward beneficial bacteria, reducing the risk…
November 20, 2014 · by · in Nutritional News · Tags: daily, daily-recommended, diet, nutrition / diet, on call diets, reducing-the-risk, risk, the-gut, though-research
Shift in gut bacteria observed in fiber supplement study may offer good news for weight loss
Most Americans don’t get the daily recommended amount of fiber in their diet, though research has shown that dietary fiber can cause a shift in the gut toward beneficial bacteria, reducing the risk…
November 20, 2014 · by · in Nutritional News · Tags: daily, daily-recommended, diet, nutrition, reducing-the-risk, risk, the-gut, their-diet, though-research, toward-beneficial
Metabolic Syndrome Risk Reduced By Monounsaturated Fats
Canola oil and high-oleic canola oils can lower abdominal fat when used in place of other selected oil blends, according to a team of American and Canadian researchers.
April 2, 2013 · by · in Nutritional News · Tags: diet, lower-abdominal, nutritional counseling, oil-blends, oils-may, on call diets, oncalldietitian.com, other-selected, reducing-the-risk, risk, selected, simple-way
Vitamin D – How Much Is Too Much?
Vitamin D is vital for absorbing and maintaining calcium levels in the body, and therefore reducing the risk of fractures from falls and broken hips…
June 13, 2012 · by · in Nutritional News · Tags: body, calcium-levels, diet, nutrition / diet, oncalldietitian.com, oncalldiets, reducing-the-risk, risk, the-body
Supplement Use Predicts Folate Status In Canadian Women
Researchers have gained new insight into why 22% of Canadian women of childbearing age are still not achieving a folate concentration considered optimal for reducing the risk of having babies with neural tube defects, despite a virtual absence of folate deficiency in the general Canadian population…
April 12, 2012 · by · in Nutritional News · Tags: folate-deficiency, having-babies, new-insight, nutrition / diet, nutritional counseling, oncalldiets, reducing-the-risk, risk, still-not, the-risk, tube-defects