Dark Chocolates On Valentine’s Day Are Better For You

A recent study, published just in time for Valentine’s Day, states that dark chocolate is the “heart-healthy” way to go, not only on Valentine’s day, but all year long. Dr…

Mothers Who Eat Fish While Pregnant Produce Offspring With Better Cognitive Development

Does eating fish during pregnancy improve a child’s intelligence? According to a recent study published in the American Journal of Clinical Nutrition the answer is yes

Link Between Low Vitamin D Levels And Higher Degrees Of Insulin Resistance

A recent study of obese and non-obese children found that low vitamin D levels are significantly more prevalent in obese children and are associated with risk factors for type 2 diabetes. This study was accepted for publication in The Endocrine Society’s Journal of Clinical Endocrinology & Metabolism (JCEM)…

Coffee May Protect Against Endometrial Cancer

Long-term coffee consumption may be associated with a reduced risk for endometrial cancer, according to a recent study in Cancer Epidemiology, Biomarkers & Prevention, a journal of the American Association for Cancer Research. Edward Giovannucci, M.D., Sc.D…

Childhood diet lower in fat and higher in fiber may lower risk for chronic disease in adulthood

A recent study has found that a childhood behavioral intervention to lower dietary intake of total fat and saturated fat and increase consumption of foods that are good sources of dietary fiber resulted in significantly lower fasting plasma glucose levels and lower systolic blood pressure when study participants were re-evaluated in young adulthood.

Controversy Surrounding Nutrition For Intensive Care Patients

Patients who are fed more calories while in intensive care have lower mortality rates than those who receive less of their daily-prescribed calories, according to a recent study of data from the largest critical care nutrition database in the world…

NFL Football Players Who Suffered Muscle Injuries Had Lower Levels Of Vitamin D

Vitamin D deficiency has been known to cause an assortment of health problems, a recent study presented at the American Orthopaedic Society for Sports Medicine’s (AOSSM) Annual Meeting in San Diego, suggests that lack of the vitamin might also increase the chance of muscle injuries in athletes, specifically NFL football players…

2-Fisted Assault On Diabetes And Nervous System Disorders With Flavonoids

A recent study from scientists at the Salk Institute for Biological Studies suggests that a strawberry a day (or more accurately, 37 of them) could keep not just one doctor away, but an entire fleet of them, including the neurologist, the endocrinologist, and maybe even the oncologist…

Only 25 Percent Of Americans Say They Would Buy Japanese-Imported Food Following Fukushima Disaster

Despite rigorous testing and assurances from the U.S. Food and Drug Administration (FDA) that seafood and other food products imported from Japan are safe for consumption, three in four Americans in a recent study said they were not ready to purchase food from Japan, according to research presented at a symposium at the 2011 Institute of Food Technologists (IFT) Annual Meeting & Food Expo®…

Eat Your Greens To Reduce The Risk Of Oral Cancer

Eating green leafy vegetables “significantly lowers the risk” of oral cancer among women who smoke, a recent study has revealed. The research showed for every one serving of green leafy vegetables, the risk of oral cancer for current women smokers is reduced compared to those who have given up or never smoked…

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