FDA takes step to further reduce trans fats in processed foods
The U.S.
November 11, 2013 · by · in Nutritional News · Tags: announced-its, artificial-trans, available-scientific, dietary-source, fda, findings, generally-recognized, primary, processed-foods, recognized-as-safe, the-findings, the-primary
Excess Salt Consumed By 70 Percent Of 8-Month-Olds
Seventy per cent of eight-month-old babies have a salt (sodium chloride) intake higher than the recommended UK maximum level, due to being fed salty and processed foods like yeast extract, gravy, baked beans and tinned spaghetti…
August 1, 2011 · by · in Nutritional News · Tags: baked-beans, being-fed, intake-higher, like-yeast, maximum-level, nutrition, nutrition / diet, per-cent, processed-foods, recommended, sodium-chloride
