Compound Found In Red Wine, Fruit Could Help Block Fat Cell Formation
A compound found in red wine, grapes and other fruits, and similar in structure to resveratrol, is able to block cellular processes that allow fat cells to develop, opening a door to a potential method to control obesity, according to a Purdue University study…
April 10, 2012 · by · in Nutritional News · Tags: block-cellular, control-obesity, diet, fruits, oncalldiets, other-fruits, potential-method, purdue, purdue-university, red-wine
