Seaweeds pass nutrition and taste tests: new Deakin research
Australian seaweeds have passed taste and nutrition tests in a Deakin University study that could eventually pave the way for seaweed to become a regular part of our national diet.
October 13, 2014 · by · in Nutritional News · Tags: deakin, deakin-university, national, nutrition / diet, oncalldietitian.com, oncalldiets, our-national, passed-taste, pave-the-way, regular-part