Policies Associated With Reduced Availability Of Foods And Beverages High In Fats, Sugars, Or Sodium Sold Outside The School Meal Program
The association between district and state policies or legal requirements regarding competitive food and beverages (food and beverages sold outside the school meal program) and public elementary school availability of foods and beverages high in fats, sugars, or sodium was examined in a study Jamie F. Chriqui, Ph.D., M.H.S., and colleagues at the University of Illinois at Chicago…
June 13, 2013 · by · in Nutritional News · Tags: beverages-sold, elementary-school, illinois, illinois-at-chicago, jamie, nutrition / diet, nutritional counseling, outside-the-school, policies-or-legal, regarding-competitive, school-meal, university
