How Much Sugar Is In Your Food?
With people living ever more frantic and fast-paced lives, we can often lose track of which essential and non-essential nutrients we consume. Sugar is vital for good health, without it all the cells in our body would come to a halt and perish. However, too much sugar raises the risk of several diseases and conditions, including rotting teeth, obesity and type 2 diabetes…
July 7, 2013 · by · in Nutritional News · Tags: body, cells, lose-track, nutrition, on call diets, oncalldiets, our-body, people-living, raises-the-risk, risk, sugar-raises, the-risk
Non-Invasive Thermal Imaging Joins The Fight Against Obesity
Scientists at The University of Nottingham believe they’ve found a way of fighting obesity – with a pioneering technique which uses thermal imaging.
July 20, 2012 · by · in Nutritional News · Tags: being-used, body, brown-fat, fighting-obesity, good-fat, heat, key-role, nottingham, nutrition, nutritional counseling, our-body, reserves, university