What are monoglycerides and are they safe?
Monoglycerides are types of fatty acids made from glycerol and one fatty acid chain. They occur naturally in some foods and are added to others to improve texture, taste, and shelf life.
May 25, 2018 · by · in Nutritional News · Tags: article, fatty-acids, function, improve-texture, nutrition / diet, on call diets, one-fatty, should-avoid, some-foods
