Raw milk may prevent allergy and asthma, but is it safe?

More people are choosing to drink unpasteurized milk.

Gut bacteria may ‘hack’ your body clock, affecting weight

New research conducted in mice suggests that the gut microbiome may influence the circadian rhythm, playing an important role in regulating fat intake.

Sulfur burps: Remedies, treatment, and causes

In this article, learn about sulfur burps. What is a sulfur burp and what might cause one to occur? When should a healthcare professional be consulted?

Folic acid may mitigate autism risk from pesticides

Researchers at UC Davis and other institutions have shown that mothers who take recommended amounts of folic acid around conception might reduce their children’s pesticide-related autism risk.

Later circadian timing of food intake is associated with increased body mass index

Weight gain and obesity has been described as an epidemic and a complex problem in the United States.

Exercise may alter men’s food choices, but not women’s

How does exercise influence diet? According to the results of a new study, the answer may depend on whether you are a man or a woman.

How avocados and nuts could boost intelligence

Higher blood levels of monounsaturated fatty acids – found in avocados, nuts, and olive oil – have been linked to greater intelligence in a new study.

Food allergy diagnosis by oral food challenge is safe, says study

A study of 6,327 low-risk, non-research, open oral food challenges for diagnosing food allergies found that very few resulted in allergic reactions.

Whole grains may prevent colorectal cancer

A new, large-scale report finds that whole grains significantly lower the risk of colorectal cancer, while red meat increases it.

Health benefits of oolong tea

Oolong tea can be a tasty, refreshing beverage. It can also provide benefits to health including combating heart disease, diabetes, and some cancers.

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