Fetal Growth Affected By Coffee And Tea Consumption During Pregnancy
Drinking just two cups of coffee a day is associated with the risk of low birth weight. Researchers at Sahlgrenska Academy, University of Gothenburg, Sweden, have conducted a study on 59,000 women in collaboration with the Norwegian Institute of Public Health…
March 13, 2013 · by · in Nutritional News · Tags: low-birth, norwegian, norwegian-institute, oncalldietitian.com, pregnancy / obstetrics, public, risk, sahlgrenska, sweden, the-risk, university
Folic Acid Early In Pregnancy Reduces Severe Language Delay Risk In Offspring
Women who take folic acid supplements during their first eight weeks of pregnancy significantly reduce their babies’ risk of having severe language delay when they are three years old, researchers from the Norwegian Institute of Public Health reported in JAMA (Journal of the American Medical Association)…
October 11, 2011 · by · in Nutritional News · Tags: association, diet, first-eight, from-the-norwegian, language-delay, norwegian, norwegian-institute, pregnancy / obstetrics, public, years-old
Pregnancy And Organic Food
Who eats organic food when they are pregnant? Is it just certain groups? What kind of organic foods are most popular
January 28, 2011 · by · in Nutritional News · Tags: child, child-cohort, diet, norwegian, norwegian-institute, norwegian-mother, nutrition, nutritional counseling, pregnancy / obstetrics, provides-some, public-health, recent-study, study-includes