Genome-wide DNA study shows lasting impact of malnutrition in early pregnancy
Researchers at Columbia University’s Mailman School of Public Health and Leiden University in the Netherlands found that children whose mothers were malnourished at famine levels during the first 10…
May 15, 2015 · by · in Nutritional News · Tags: columbia, during-the-first, esearchers-at-columbia, leiden, leiden-university, lnourished-at-famine, netherlands, oncalldietitian.com, public-health
Researchers discover the genetic mechanism that passes on physical responses to hardship
During the winter of 1944, the Nazis blocked food supplies to the western Netherlands, creating a period of widespread famine and devastation.
August 4, 2014 · by · in Nutritional News · Tags: diet, during-the-winter, nazis, netherlands, on call diets, oncalldietitian.com, the-western, western, widespread-famine, winter
High-fat and high-sugar snacks contribute to fatty liver and abdominal obesity
Researchers from The Netherlands found that snacking on high-fat and high-sugar foods was independently associated with abdominal fat and fatty liver (hepatic steatosis).
May 9, 2014 · by · in Nutritional News · Tags: abdominal-fat, diet, hepatic-steatosis, high-sugar-foods, netherlands, nutritional counseling, on call diets, snacking-on-high
Fibre, Whole Grains, Linked To Lower Colorectal Cancer Risk
Following a diet high in fibre, particularly from whole grains and cereals like brown rice and oats, is linked to a lower risk of colorectal cancer, according to researchers in Britain and The Netherlands who pooled all available published evidence, covering nearly 2 million people. They write about their findings in a study published online in the BMJ on 10 November…
November 11, 2011 · by · in Nutritional News · Tags: bmj, britain, brown-rice, diet-high, findings, lower-risk, netherlands, nutrition, nutritional counseling, on call diets, oncalldietitian.com, their-findings
Researchers Warn Against Combining Chemotherapy And Fish Oil
Researchers at University Medical Center Utrecht, the Netherlands, have discovered a substance that has an adverse effect on nearly all types of chemotherapy – making cancer cells insensitive to the treatment. Chemotherapy often loses effectiveness over time. It is often unclear how or why this happens…
September 13, 2011 · by · in Nutritional News · Tags: adverse-effect, cells-insensitive, diet, esearchers-at-university, medical-center, netherlands, nutrition, often-loses, often-unclear, oncalldietitian.com, university
Fish Oil Supplements Can Undermine Chemotherapy Effectiveness
Patients receiving virtually all types of chemotherapy have been advised not to take fish oil supplements because they can make chemotherapy drugs ineffective, researchers from the University Medical Centre Utrecht, the Netherlands wrote in the journal Cancer Cell. Fish oils contain two fatty acids which make the tumors resistant to treatment…
September 13, 2011 · by · in Nutritional News · Tags: advised-not, all-types, centre, medical-centre, netherlands, nutritional counseling, oil-supplements, on call diets, oncalldiets, tumors, two-fatty