Naturally occurring amino acid could improve oral health

Arginine, a common amino acid found naturally in foods, breaks down dental plaque, which could help millions of people avoid cavities and gum disease, researchers at the University of Michigan and…

Rare mutation causes vitamin A deficiency and eye deformities

Altered protein highlights unique form of genetic inheritanceResearchers at the University of Michigan and UC Davis have solved a genetic mystery that has afflicted three unrelated families, and…

Exposure to mercury, seafood associated with risk factor for autoimmune disease

One of the greatest risk factors for autoimmunity among women of childbearing age may be associated with exposure to mercury such as through seafood, a new University of Michigan study says.

High-fat diets in puberty linked to breast cancer

Young women approaching puberty could reduce their risk of breast cancer if they avoid high-fat diets, researchers from Michigan State University claim.

Researchers analyze nutritional value of foods marketed to children through online games

In a new study from Michigan State University, researchers classified the foods marketed to children through advergames (free online games) as those meeting or not meeting nutrition recommendations of the U.S.

The Benefits Of Probiotics For Patients With Stress-Associated Gastrointestinal Disorders

For those with irritable bowel syndrome who wonder if stress aggravates their intestinal disorder, a new University of Michigan Health System study shows it’s not all in their head…

Alzheimer’s Disease: Green Tea Extract Found To Interfere With The Formation Of Amyloid Plaques

Researchers at the University of Michigan have found a new potential benefit of a molecule in green tea: preventing the misfolding of specific proteins in the brain. The aggregation of these proteins, called metal-associated amyloids, is associated with Alzheimer’s disease and other neurodegenerative conditions…

Probiotic Helps Male Mice Build Healthy Bones

In what could be an early step toward new treatments for people with osteoporosis, scientists at Michigan State University report that a natural probiotic supplement can help male mice produce healthier bones. Interestingly, the same can’t be said for female mice, the researchers report in the Journal of Cellular Physiology…

Abundant Food Preservative May Slow Or Eliminate Tumor Growth

A common food preservative, known as Nisin, may decrease or eliminate the growth of squamous cell head or neck cancers, according to a new University of Michigan study.

Healthy Eating By Parents Sets A Good Example To Their Children

If lower-income mothers want kids with healthy diets, it’s best to adopt healthy eating habits themselves and encourage their children to eat good foods rather than use force, rewards or punishments, says a Michigan State University study…

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