Caffeinated drinks may be good for the liver
Researchers have discovered that an increased caffeine intake may reduce the risk of non-alcoholic fatty liver disease, according to a study published in the journal Hepatology. A team from the Duke-NUS Graduate Medical School (Duke-NUS) and the Duke University School of Medicine used cell culture and mice as models for the effects of caffeine on the liver disease…
August 19, 2013 · by · in Nutritional News · Tags: diet, effects, fatty-liver, graduate, intake-may, liver, mice-as-models, nutrition, risk, school, study-published, university
