Risk Factors For Heart Disease Increased By Fructose Consumption
A recent study accepted for publication in The Endocrine Society’s Journal of Clinical Endocrinology & Metabolism (JCEM) found that adults who consumed high fructose corn syrup for two weeks as 25 percent of their daily calorie requirement had increased blood levels of cholesterol and triglycerides, which have been shown to be indicators of increased risk for heart disease…
July 29, 2011 · by · in Nutritional News · Tags: been-shown, clinical, clinical-endocrinology, consumed-high, endocrine, endocrine-society, fructose-corn, increased-risk, journal, metabolism, nutrition / diet, nutritional counseling, on call diets, oncalldietitian.com
Apple Peel Makes Mice Mighty
For Popeye, spinach was the key to extra muscle. For the mice in a new University of Iowa study, it was apples, or more precisely a waxy substance called ursolic acid that’s found in apple peel
June 7, 2011 · by · in Nutritional News · Tags: diet, journal, known-as-muscle, metabolism, mice, muscle-growth, reduced-muscle, the-journal, university, ursolic-acid, waxy-substance
Increased Added Sugars Intake Parallels Trends In Weight Gain
Weight gain in adults coincided with increased consumption of added sugars, in a study reported at the American Heart Association’s Nutrition, Physical Activity and Metabolism/Cardiovascular Disease Epidemiology and Prevention 2011 Scientific Sessions. Added sugars are sugars and syrups added to foods during processing, preparation, or at the table…
March 25, 2011 · by · in Nutritional News · Tags: association, disease, disease-epidemiology, foods-during, metabolism, nutrition, nutritional counseling, physical, prevention, scientific, study-reported, table
American Heart Association Meeting Report- Metabolic Abnormalities In Obese Teens May Relate To Poor Diets
Obese teens may feel healthy, but blood tests show they have inflammation, insulin resistance, and high homocysteine levels, researchers report at the American Heart Association’s Nutrition, Physical Activity and Metabolism/Cardiovascular Disease Epidemiology and Prevention 2011 Scientific Sessions…
March 23, 2011 · by · in Nutritional News · Tags: association, disease, disease-epidemiology, feel-healthy, metabolism, nutrition, nutritional counseling, physical, prevention, scientific, teens-may
Liver, Dietary Proteins Key In Fertility
When you think about organs with an important role in reproduction, the liver most likely doesn’t spring to mind. But a new report in the February issue of Cell Metabolism, a Cell Press publication, shows that estrogen receptors in the liver are critical for maintaining fertility…
February 2, 2011 · by · in Nutritional News · Tags: diet, estrogen-receptors, fertility, important-role, liver, metabolism, new-report, on call diets, oncalldietitian.com, press, the-liver
The Metabolic Benefits Of Birch Bark Ingredient
An ingredient found in abundance in birch bark appears to have an array of metabolic benefits, according to new studies in animals that are reported in the January issue of Cell Metabolism, a Cell Press publication. In mice, the compound known as betulin lowered cholesterol, helped prevent diet-induced obesity, and improved insulin sensitivity…
January 5, 2011 · by · in Nutritional News · Tags: betulin-lowered, birch-bark, cholesterol, compound, helped-prevent, known-as-betulin, metabolic-benefits, metabolism, new-studies, oncalldietitian.com, oncalldiets, press, the-compound
The Metabolic Benefits Of Birch Bark Ingredient
An ingredient found in abundance in birch bark appears to have an array of metabolic benefits, according to new studies in animals that are reported in the January issue of Cell Metabolism, a Cell Press publication. In mice, the compound known as betulin lowered cholesterol, helped prevent diet-induced obesity, and improved insulin sensitivity…
January 5, 2011 · by · in Nutritional News · Tags: betulin-lowered, birch-bark, cholesterol, compound, diet, known-as-betulin, metabolic-benefits, metabolism, on call diets, oncalldiets
Low And High Vitamin D Levels In Older Women Associated With Increased Likelihood Of Frailty
A recent study accepted for publication in The Endocrine Society’s Journal of Clinical Endocrinology & Metabolism (JCEM) found that lower and higher vitamin D levels were associated with an increased likelihood of frailty in older women.
December 9, 2010 · by · in Nutritional News · Tags: clinical, diet, endocrine, higher-vitamin, journal, levels-between, levels-were, lowest, metabolism, recent-study, seniors / aging, the-lowest, vitamin
Discovery Of Source Of Protection Against Saturated Fat
A new report in the December Cell Metabolism identifies a protein without which diets high in saturated fat lead to a massive inflammatory response that can prove fatal. The studies in mice suggest that deficiencies in this protective pathway could promote inflammation in those who regularly consume high levels of saturated fat…
December 2, 2010 · by · in Nutritional News · Tags: immune system / vaccines, metabolism, mice-suggest, new-report, on call diets, oncalldietitian.com, oncalldiets, protective, regularly-consume
Mice Live Longer On Amino Acid Supplement
When mice are given drinking water laced with a special concoction of amino acids, they live longer than your average mouse, according to a new report in the October issue of Cell Metabolism, a Cell Press publication…
October 7, 2010 · by · in Nutritional News · Tags: amino-acids, average, diet, given-drinking, metabolism, new-report, nutrition / diet, nutritional counseling, press, special-concoction, water-laced, your-average