Exploring The Role Of Vitamin D In Preventing Esophageal Cancer
In a first-of-its-kind clinical trial, physicians at University Hospitals (UH) Case Medical Center who are Case Western Reserve University School of Medicine researchers are exploring the role of Vitamin D in preventing esophageal cancer…
October 21, 2010 · by · in Nutritional News · Tags: clinical-trial, diet, exploring-the-role, medical-center, medicine, physicians-at-university, preventing-esophageal, role, the-role, university, vitamin, western-reserve
Link Between Vegetable Consumption And Decreased Breast Cancer Risk In African-American Women
Investigators from the Slone Epidemiology Center at Boston University School of Medicine (BUSM) have reported that African American women who consume more vegetables are less likely to develop estrogen receptor-negative breast cancer than women with low vegetable intake…
October 14, 2010 · by · in Nutritional News · Tags: boston, boston-university, busm, center-at-boston, consume-more, develop-estrogen, medicine, nutrition, on call diets, oncalldietitian.com, school, slone
