Could eating more fish lower MS risk?
Diets rich in seafood and therefore omega-3 fatty acids bring many health benefits. A new study asks whether omega-3 can lower multiple sclerosis risk.
March 2, 2018 · by · in Nutritional News · Tags: asks-whether, diet, fatty-acids, lower-multiple, multiple-sclerosis, new-study, omega, oncalldietitian.com
