Why am I dizzy after eating?
Dizziness after eating can have many causes, including low blood sugar, low blood pressure, and specific foods. Learn more about some of the causes of dizziness after eating here.
August 29, 2019 · by · in Nutritional News · Tags: after-eating, blood-sugar, diet, including-low, low-blood, nutrition, nutrition / diet, oncalldietitian.com, the-causes
What can cause dizziness when waking up?
Regularly waking up feeling dizzy can be a sign of an underlying condition. Possible causes of morning dizziness include dehydration, ear infections, low blood pressure, and medication side effects.
March 18, 2019 · by · in Nutritional News · Tags: ear-infections, ear, nose and throat, feeling-dizzy, include-dehydration, low-blood, morning-dizziness, oncalldiets, the-causes
What to eat for hypoglycemia
Hypoglycemia is low blood sugar that can cause headaches, weakness, and anxiety. What foods should a person with hypoglycemia eat to reduce symptoms?
January 6, 2018 · by · in Nutritional News · Tags: diabetes, foods-should, low-blood, on call diets, reduce-symptoms
Low calcium may raise cardiac arrest risk by twofold
Researchers have linked low blood calcium levels to a greater likelihood of sudden cardiac arrest, a leading cause of death in the United States.
October 8, 2017 · by · in Nutritional News · Tags: calcium-levels, diet, greater-likelihood, leading-cause, low-blood, nutrition / diet, on call diets, sudden-cardiac, united
How insulin and glucagon work to regulate blood sugar levels
What is the link between diabetes and the pancreas? What are the symptoms of high and low blood sugar levels?
March 18, 2017 · by · in Nutritional News · Tags: article, between-diabetes, diabetes, diet, low-blood, nutrition, on call diets, oncalldiets, pancreas, sugar-levels, symptoms, the-link