Cocoa flavanols may be good for your heart
Two recently published studies in the journals Age and the British Journal of Nutrition (BJN) suggest that consuming cocoa flavanols improves cardiovascular function and lessens the burden on the…
September 11, 2015 · by · in Nutritional News · Tags: bjn, british, british-journal, burden, consuming-cocoa, flavanols-improves, heart-disease, journals, lessens-the-burden, nutrition, on call diets, recently-published, the-journals
