A mycotoxin present in many types of food deteriorates neuroregeneration

The research, carried out in the Faculty of Health Sciences of CEU Cardenal Herrera University, in cooperation with the University of Valencia, was published in the Journal of Applied Toxicology.

Wild berry extract may strengthen effectiveness of pancreatic cancer drug

A wild berry native to North America may strengthen the effectiveness of a chemotherapy drug commonly used to treat pancreatic cancer, reveals experimental research published online in the Journal of…

Genetics link a mother’s diet to the risk of obesity in her offspring

New research in The FASEB Journal suggests that epigenetic methylation blocks expression of the Pomc gene, leading to delayed satiety response and increased food intake.

In rat model, hyperproteic diets found to be beneficial for bones

This research, published in the journal Food & Function, conducted at the University of Granada, also reveals that soy protein supplements are better than those with whey, since they improve calcium…

In rat model, hyperproteic diets found to be beneficial for bones

This research, published in the journal Food & Function, conducted at the University of Granada, also reveals that soy protein supplements are better than those with whey, since they improve calcium…

New data show value of oral nutritional supplements given in preoperative setting

Abbott has announced a new study, published in the Journal of the American College of Surgeons, that demonstrated preoperative standard oral nutritional supplements (ONS) provide similar benefits…

Inflammation and fibrosis in the heart healed with fat

Too much dietary fat is bad for the heart, but the right kind of fat keeps the heart healthy, according to a paper published in The Journal of Experimental Medicine.

The Mediterranean diet has varied effects on cognitive decline among different races

While the Mediterranean diet may have broad health benefits, its impact on cognitive decline differs among race-specific populations, according to a new study published in the Journal of Gerontology.

Experts recommend avoiding rice drinks for infants and young children due to concerns over arsenic content

Inorganic arsenic in rice and rice-based foods poses health concerns in infants and young children, and steps should be taken to minimize exposure, according to a commentary in the Journal of…

Exposure to low-level arsenic in the womb revealed by infant toenails

Infant toenails are a reliable way to estimate arsenic exposure before birth, a Dartmouth College study shows.The findings appear in the Journal of Exposure Science & Environmental Epidemiology.

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