How might bitter melon help treat cancer?
New research in mouse models suggests that a traditional Indian remedy, the bitter melon, may be effective against cancer. The study authors explain why.
January 13, 2020 · by · in Nutritional News · Tags: bitter, indian, mouse-models, nutrition, oncalldietitian.com, study-authors, the-bitter
What to eat on the Indian diet
The Indian diet consists of eating vegetables, legumes, and rice. It can be healthful when people follow the diet in a balanced way. Learn more about the Indian diet here.
March 27, 2019 · by · in Nutritional News · Tags: diet, diet-consists, eating-vegetables, follow-the-diet, indian, nutrition, nutrition / diet, nutritional counseling, on call diets, people-follow, the-diet
Cures and curcumin — turmeric offers potential therapy for oral cancers
Curry ingredient slows HPV virus in oral cancer cellsTurmeric – the familiar yellow spice common in Indian and Asian cooking – may play a therapeutic role in oral cancers associated with human…
April 28, 2015 · by · in Nutritional News · Tags: asian, familiar, hpv, indian, ingredient-slows, may-play, nutrition, on call diets, oncalldiets, the-familiar, yellow-spice
Curcumin Inhibits Prostate Cancer Metastases
Curcumin, an ingredient of the Indian spice Turmeric, has been shown to stop the formation of metastases in prostate cancer patients, researchers from Ludwig-Maximilians-Universität (LMU) in Munich, Germany, reported in the journal Carcinogenesis today. Tumeric, in powdered form, has been used for hundreds of years for the treatment of various illnesses, such as osteoarthritis…
October 12, 2012 · by · in Nutritional News · Tags: carcinogenesis, indian, journal, lmu, munich, nutritional counseling, powdered-form, such-as-osteoarthritis, the-journal, the-treatment, treatment, turmeric, various-illnesses
Chronic Spinal Cord Injury And Neuroprotective Dietary Supplements
Researchers from the Department of Neurosurgery at the David Geffen School of Medicine and the Department of Integrative Biology and Physiology at UCLA have found that a diet enriched with docosahexaenoic acid (DHA), an omega-3 fatty acid, and curcumin, a component of the Indian spice turmeric, can protect the injured spinal cord and minimize the clinical and biochemical effect…
June 27, 2012 · by · in Nutritional News · Tags: david, indian, integrative, omega-3-fatty, physiology, spice-turmeric, the-clinical, the-injured
Curry Power: Beat High Fat Meal Triglycerides With Spice
When you sit down to a hearty meal and eat a high fat serving of food, you end up with high levels of triglycerides, a type of fat, in your blood. A new study finds that adding Indian curry spices like turmeric and cinnamon to your dishes could help reduce oxidative stress and thus thwart the risk of chronic disease…
August 12, 2011 · by · in Nutritional News · Tags: blood, curry-spices, dishes, hearty-meal, high-fat, indian, nutritional counseling, oncalldietitian.com, oncalldiets, risk, the-risk, thus-thwart
Curry Spice Could Offer Treatment Hope For Tendinitis
A derivative of a common culinary spice found in Indian curries could offer a new treatment hope for sufferers of the painful condition tendinitis, an international team of researchers has shown…
August 10, 2011 · by · in Nutritional News · Tags: arthritis / rheumatology, common-culinary, condition-tendinitis, indian, new-treatment, nutrition, painful, the-painful
Scientists Promote Soy By Currying Favor With Indian Taste Buds
University of Illinois scientists think they have solved an interesting problem: how to get protein-deficient Indian schoolchildren to consume soy, an inexpensive and complete vegetable protein. What’s more, they’ve joined forces with an Indian foundation that can get the high-protein soy snack they’ve developed into the hands of 1.2 million hungry kids who need it…
October 22, 2010 · by · in Nutritional News · Tags: diet, get-protein-deficient, illinois, indian, nutrition, nutrition / diet, soy-snack, the-hands, the-high-protein