How to use Manuka honey for acne
Manuka honey can be used for a variety of skin ailments and may even help treat acne.
May 29, 2018 · by · in Nutritional News · Tags: even-help, face-mask, help-reduce, how-its, incidence, look-at-how, manuka, nutrition, properties-may, skin-ailments, spot-treatment, the-incidence
Could pesticide in milk contribute to Parkinson’s disease?
Heptachlor epoxide, a pesticide used until the 1980s, found its way into milk in some places. Men who drank more milk at the time may have a higher incidence of Parkinson’s traits.
December 10, 2015 · by · in Nutritional News · Tags: higher-incidence, incidence, more-milk, nutrition, oncalldietitian.com, parkinson, parkinson's disease, pesticide-used, the-time, time, until-the-1980s
Changing diet to unmask cancer vulnerabilities and reduce cancer risk
Many recent studies showed that calorie restrictions reduce the incidence of cancer, whereas high-calorie diets cause obesity and diabetes, both of which increase the risk of developing cancers.
December 31, 2014 · by · in Nutritional News · Tags: calorie-restrictions, diet, diets-cause, incidence, oncalldietitian.com, reduce-the-incidence, risk, the-risk
Slow enteral feeding protocol can reduce instances of death in extreme preterm infants
A standardized slow enteral feeding (SSEF) protocol significantly reduces the incidence of necrotizing enterocoltis (NEC), or death of intestinal tissue, and death in infants with extremely low…
October 17, 2014 · by · in Nutritional News · Tags: diet, incidence, intestinal-tissue, nec, oncalldietitian.com, reduces-the-incidence, slow-enteral, ssef
Dietary restriction and extended lifespan
A new evolutionary theory in BioEssays claims that consuming a diet very low in nutrients can extend lifespan in laboratory animals, a finding which could hold clues to promoting healthier ageing in humans.Scientists have known for decades that severely restricted food intake reduces the incidence of diseases of old age, such as cancer, and increases lifespan.
March 19, 2014 · by · in Nutritional News · Tags: diet, diet-very, incidence, new-evolutionary, old-age, on call diets, promoting-healthier, reduces-the-incidence, seniors / aging, severely-restricted
Mediterranean Diet Reduces Heart Attack, Stroke In High Risk Groups
A landmark study from Spain reports that a Mediterranean diet supplemented with extra-virgin olive oil or nuts reduced the incidence of major cardiovascular events (heart attack, stroke, cardiovascular death) among people with high cardiovascular risk…
February 25, 2013 · by · in Nutritional News · Tags: among-people, heart-attack, incidence, landmark-study, mediterranean, nutrition, nutrition / diet, nuts-reduced, olive-oil, reduced-the-incidence, spain, the-incidence
Muscle Power Boosted By Caffeine In The Elderly
A new study to be presented at the Society for Experimental Biology meeting on 30th June has shown that caffeine boosts power in older muscles, suggesting the stimulant could aid elderly people to maintain their strength, reducing the incidence of falls and injuries. For adults in their prime, caffeine helps muscles to produce more force…
June 30, 2012 · by · in Nutritional News · Tags: boosts-power, experimental, incidence, meeting-on-30th, new-study, nutrition, nutritional counseling, oncalldiets, prime, produce-more, seniors / aging, stimulant, strength, suggesting-the-stimulant, their-prime
Unhealthy Diet Increases Risk Of Cardiovascular Disease
According to a study published in BioMed Central’s open access journal Nutrition Journal, low carb, high fat diets could be responsible for an increase in unhealthy cholesterol levels in the blood of Swedes. In Northern Sweden, the incidence of heart disease in the 1970s was higher than any other region in the country…
June 13, 2012 · by · in Nutritional News · Tags: blood, central, diet, heart-disease, incidence, low-carb, northern, northern-sweden, nutrition, open-access, other-region, region, study-published, the-1970s
Natural compounds in pomegranates may prevent growth of hormone-dependent breast cancer
Eating fruit, such as pomegranates, that contain anti-aromatase phytochemicals reduces the incidence of hormone-dependent breast cancer, according to results of a new study.
January 6, 2010 · by admin · in Nutritional News · Tags: incidence, on call diets, reduces-the-incidence, such-as-pomegranates