High-tech nanofibres could help nutrients in food hit the spot
New research outlines how the creation of ‘nanofibres’ could provide new and improved products and delivery systems for supplementary foodstuffs.
June 17, 2015 · by · in Nutritional News · Tags: creation, improved-products, nutrition, nutrition / diet, nutritional counseling, on call diets, oncalldietitian.com, research-outlines