Red and processed meat ‘increases colorectal cancer risk’
People with a common genetic variant who consume red or processed meat may increase their risk of colorectal cancer.
October 28, 2013 · by · in Nutritional News · Tags: annual, human-genetics, nutrition, nutritional counseling, oncalldietitian.com, processed-meat, the-annual, their-risk
Vitamin D Can Help Prevent Hypertension
The world’s largest study to examine the link between vitamin D levels and hypertension has found that low levels of Vitamin D can be a major cause of hypertension. Researchers presented their findings at the annual conference of the European Society of Human Genetics (ESHG)…
June 15, 2013 · by · in Nutritional News · Tags: annual, eshg, european-society, findings, human, human-genetics, largest-study, major-cause, on call diets, the-annual, vitamin
Link Clarified Between Hypertension And Vitamin D Deficiency
Low levels of vitamin D can trigger hypertension, according to the world’s largest study to examine the causal association between the two. Although observational studies have already shown this link, a large-scale genetic study was necessary before the cause and effect could be proven, the annual conference of the European Society of Human Genetics (ESHG) heard. Dr…
June 12, 2013 · by · in Nutritional News · Tags: annual, between-the-two, causal, european, human-genetics, nutrition, oncalldiets, the-annual
