In Obese Patients, Carbs At Dinner-Time Only Increases Satiety, Reduces Risk For Diabetes And Cardiovascular Disease
An experimental diet with carbohydrates eaten mostly at dinner could benefit people suffering from severe and morbid obesity, according to new research at the Hebrew University of Jerusalem. The diet influences secretion patters of hormones responsible for hunger and satiety, as well as hormones associated with metabolic syndrome…
November 14, 2012 · by · in Nutritional News · Tags: benefit-people, diet-influences, hebrew, hebrew-university, hormones-responsible, morbid-obesity, mostly-at-dinner, new-research, nutritional counseling, on call diets, secretion-patters, well-as-hormones
How The Bitter Can Produce The Sweet Pre-Meal Dietary Supplement Developed At Hebrew University Can Overcome Fat And Sugar Problems
A little bitter with a little sweet, in the form of a nano-complex dietary supplement taken before meals, can result in a substantial reduction of fat and sugar absorption in the body, Hebrew University of Jerusalem and Harvard University researchers have found…
May 24, 2011 · by · in Nutritional News · Tags: body, form, harvard, hebrew, little-bitter, little-sweet, nutrition / diet, nutritional counseling, oncalldiets, sugar-absorption, taken-before, the-body, the-form
