Lentils: Health Benefits and Nutritional Information
Find out about the possible health benefits of lentils including supporting heart health, preventing birth defects, improving immune response to infection and fighting fatigue.
August 5, 2015 · by · in Nutritional News · Tags: health-benefits, improving-immune, lentils-including, nutrition / diet, on call diets, oncalldietitian.com, oncalldiets, preventing-birth, supporting-heart, the-possible
What are the health benefits of barley?
Find out about the potential health benefits of consuming barley including maintaining blood pressure, bone structure and strength, decreasing the risk of heart disease and cancer.
June 19, 2015 · by · in Nutritional News · Tags: blood-pressure, bone-structure, consuming-barley, decreasing-the-risk, diet, health-benefits, heart-disease, including-maintaining, nutrition, nutrition / diet, nutritional counseling, on call diets, potential, risk, the-potential
Chocolate consumption linked to lower stroke and heart disease risk
Though various health benefits have been linked to eating dark chocolate, a new study suggests there are potential health benefits associated with milk chocolate consumption.
June 16, 2015 · by · in Nutritional News · Tags: been-linked, eating-dark, health-benefits, milk-chocolate, new-study, nutrition / diet, oncalldietitian.com, oncalldiets, various-health
Vitamin D levels predict survival chances for sick cats, study finds
Cats may hold vital clues about the health benefits of vitamin D, a study suggests.
May 15, 2015 · by · in Nutritional News · Tags: health, health-benefits, may-hold, nutrition / diet, nutritional counseling, vital-clues
Researcher warns of increased cancer risk with excess supplement use
Though dietary supplements can offer health benefits, one researcher warns that excess use of these supplements may raise the risk of cancer.
April 21, 2015 · by · in Nutritional News · Tags: dietary-supplements, excess-use, health-benefits, may-raise, on call diets, one-researcher, risk, these-supplements
The Mediterranean diet is not only healthier, it also pollutes less
The health benefits of the Mediterranean diet are well-known. As well as being healthier, a recent article concludes that the menu traditionally eaten in Spain leaves less of a carbon footprint…
March 30, 2015 · by · in Nutritional News · Tags: being-healthier, health-benefits, leaves-less, mediterranean, menu, nutrition / diet, oncalldietitian.com, oncalldiets, recent-article, spain, the-menu, well-as-being
What are the health benefits of chia seeds?
Find out about the potential health benefits of chia seeds including preventing and treating diverticulitis, helping with weight loss and maintaining blood pressure.
March 26, 2015 · by · in Nutritional News · Tags: chia-seeds, health-benefits, including-preventing, nutrition / diet, nutritional counseling, on call diets, potential, the-potential, weight-loss
Nine superfruits and super seeds to add to your diet
Although there is no universal standard definition of a super seed or superfruit, they are often described as providing a number of nutrients and health benefits all in one package. A new article describes nine seeds and superfruits that fit the bill for consumers’ desire for natural, minimally processed foods
March 12, 2015 · by · in Nutritional News · Tags: described-as-providing, describes-nine, health-benefits, minimally-processed, new-article, nutrition, nutritional counseling, often-described, on call diets, oncalldiets, seed-or-superfruit, super-seed, the-bill, universal-standard
Olive oil: the key to curing cancer?
Extra virgin olive oil (EVOO), long-known for its heart health benefits, has now been identified for its rapid destruction of cancer cells.
March 4, 2015 · by · in Nutritional News · Tags: been-identified, evoo, health-benefits, its-heart, nutritional counseling, on call diets, oncalldietitian.com, rapid-destruction, virgin-olive
What are the health benefits of cobalt?
Find out about the potential health benefits of consuming cobalt in foods, including preventing abnormal development of red blood cells, which causes macrocytic anemia,
February 5, 2015 · by · in Nutritional News · Tags: abnormal-development, consuming-cobalt, health-benefits, including-preventing, macrocytic-anemia, nutrition / diet, nutritional counseling, potential, red-blood, the-potential