How Animals Sense Potentially Harmful Acids
All animals face the challenge of deciding which chemicals in the environment are useful and which are harmful. A new study greatly improves our understanding of how animals sense an important class of potentially harmful chemicals: weak acids. The study appears online on May 16 in the Journal of General Physiology…
May 17, 2011 · by · in Nutritional News · Tags: animals-face, biology / biochemistry, environment, harmful-chemicals, important-class, journal, nutritional counseling, online-on-may, study-appears, the-environment
Fitness= Nutrition + Exercise
The foods we eat, the activities we do everyday and our exposure to harmful chemicals (pollution) in the environment affects us physiologically which soon if not given proper attention will take a toll on our functionality to every task …
October 1, 2010 · by webmaster · in Nutritional News · Tags: activities, diet, exposure, functionality, harmful-chemicals, not-given, nutrition, on call diets, proper-attention, soon-if-not, will-take
