New, non-invasive method to determine whether a child is celiac or not
Researchers from the University of Granada (UGR) have developed a new, simple and non invasive method to determine whether a child aged 2-4 suffers from celiac disease or not without the necessity…
March 14, 2016 · by · in Nutritional News · Tags: determine-whether, disease-or-not, from-celiac, granada, necessity, non-invasive, oncalldiets, ugr, university
Researchers develop a ‘super-spaghetti’ with healthy properties which lessens the risk of suffering cardiovascular diseases
Researchers from the University of Granada (UGR) and the Research and Development of Functional Food Centre (CIDAF, for its initials in Spanish) along with two Italian universities, have developed…
January 22, 2016 · by · in Nutritional News · Tags: centre, cidaf, development, diet, from-the-university, functional, granada, italian, nutrition / diet, on call diets, research, ugr, university
Researchers develop a ‘super-spaghetti’ with healthy properties which lessens the risk of suffering cardiovascular diseases
Researchers from the University of Granada (UGR) and the Research and Development of Functional Food Centre (CIDAF, for its initials in Spanish) along with two Italian universities, have developed…
January 22, 2016 · by · in Nutritional News · Tags: centre, cidaf, development, diet, from-the-university, functional, granada, italian, nutrition / diet, on call diets, research, ugr, university
Spanish scientists modify with pulsed light the protein that causes most allergies to milk
The investigators, who belong to the University of Granada and the Azti-Tecnalia technology centre, have artificially modified a type of lactose protein called beta-lactoglobulinThese are the…
February 6, 2015 · by · in Nutritional News · Tags: allergy, azti, diet, granada, lactose-protein, nutrition, technology-centre, university
In rat model, hyperproteic diets found to be beneficial for bones
This research, published in the journal Food & Function, conducted at the University of Granada, also reveals that soy protein supplements are better than those with whey, since they improve calcium…
September 4, 2014 · by · in Nutritional News · Tags: bones / orthopedics, function, granada, journal, nutrition, protein-supplements, research, the-journal
In rat model, hyperproteic diets found to be beneficial for bones
This research, published in the journal Food & Function, conducted at the University of Granada, also reveals that soy protein supplements are better than those with whey, since they improve calcium…
September 4, 2014 · by · in Nutritional News · Tags: bones / orthopedics, function, granada, journal, nutrition, protein-supplements, research, the-journal
High-protein diets may increase risk of kidney disease
High-protein diets, such as the Dukan diet, are currently a popular alternative to the traditional calorie-counting forms of dieting.
January 26, 2014 · by · in Nutritional News · Tags: diet-increases, dukan, granada, increases-the-risk, kidney-stones, nutrition, popular-alternative, renal, risk, spain, the-risk, the-traditional, through-tests, traditional, urology / nephrology
Researchers explore the effects of avocado intake on satiety, glucose and insulin levels in healthy overweight adults
New research findings on avocado consumption, presented as two posters at the IUNS 20th International Congress of Nutrition, in Granada, Spain suggest that although calorie consumption at dinner was unchanged, inclusion or addition of fresh Hass Avocado to a meal may help to reduce hunger and the desire to eat in overweight adults…
September 21, 2013 · by · in Nutritional News · Tags: avocado, desire, findings-on-avocado, granada, inclusion-or-addition, international, meal-may, oncalldietitian.com, reduce-hunger, research-findings
Consuming Salmon Twice A Week Is Healthy For Pregnant Women And Their Babies
University of Granada researchers have proven that eating two servings of salmon reared at a fish farm (enriched with omega-3 fatty acids and only slightly contaminated) a week during pregnancy is beneficial both for the mother and child…
March 22, 2012 · by · in Nutritional News · Tags: diet, fish-farm, granada, mother, nutritional counseling, omega-3-fatty, two-servings, week-during
Eating At Home Likely To Prevent Childhood Obesity
University of Granada researchers have confirmed that there is a significant direct relationship between the nutritional status of children and the person who prepares their meal…
March 6, 2012 · by · in Nutritional News · Tags: between-the-nutritional, diet, direct-relationship, granada, meal, nutrition / diet, nutritional, oncalldiets, person, the-person