Natural Antioxidant Discovered That Can Protect Against Cardiovascular Disease
University of Minnesota Medical School researchers have collaborated with the School of Public Health and discovered an enzyme that, when found at high levels and alongside low levels of HDL (good cholesterol), can dramatically reduce the risk of cardiovascular disease…
June 19, 2012 · by · in Nutritional News · Tags: good-cholesterol, hdl, high-levels, minnesota, minnesota-medical, nutrition, public, public-health, reduce-the-risk
A Dose Of Safflower Oil Each Day Might Help Keep Heart Disease At Bay
A daily dose of safflower oil, a common cooking oil, for 16 weeks can improve such health measures as good cholesterol, blood sugar, insulin sensitivity and inflammation in obese postmenopausal women who have Type 2 diabetes, according to new research…
March 22, 2011 · by · in Nutritional News · Tags: blood-sugar, common-cooking, daily-dose, good-cholesterol, heart-disease, insulin-sensitivity, measures-as-good, nutritional counseling, obese-postmenopausal, oncalldiets, safflower-oil
