Reassessing the benefits of plant-based eating
A large dietary study from 18 countries, across seven geographic regions has found that even relatively moderate intake of fruit, vegetables and legumes such as beans and lentils may lower a person’s risk of cardiovascular disease (CVD) and death.
August 29, 2017 · by · in Nutritional News · Tags: across-seven, cvd, geographic-regions, large-dietary, lentils-may, oncalldietitian.com, relatively-moderate, such-as-beans
Researchers find major gaps in understanding risks, benefits of eating fish
Fish tissue is rarely measured for concentrations of both harmful contaminants and healthful nutrients across a range of species and geographic regions, say a Dartmouth researcher and her…
September 15, 2015 · by · in Nutritional News · Tags: both-harmful, dartmouth, geographic-regions, nutrition, nutrition / diet, oncalldiets, rarely-measured
