How beneficial bacteria communicate with human cells
Communication is vital to any successful relationship.
February 17, 2014 · by · in Nutritional News · Tags: anglia, beneficial, beneficial-bacteria, from-the-institute, guts, institute, oncalldietitian.com, our-guts, research, university
IOM Report Sets New Dietary Intake Levels For Calcium And Vitamin D To Maintain Health And Avoid Risks Associated With Excess
The majority of Americans and Canadians are getting enough vitamin D and calcium to meet their needs, says a new report from the Institute of Medicine. Most people up to age 70 need no more than 600 international units, or IUs, of vitamin D per day, and those 71 and older may need as much as 800 IUs, the report finds…
December 1, 2010 · by · in Nutritional News · Tags: enough-vitamin, from-the-institute, institute, need-as-much, new-report, nutrition, nutrition / diet, oncalldiets, per-day, the-report
Nutrition Rating Enhancing Front-Of-Package Nutrition Rating Systems And Symbols: Phase 1
Nutrition rating systems and symbols on the fronts of food packaging would be most useful to shoppers if they highlighted four nutrients of greatest concern – calories, saturated fat, trans fat, and sodium – says a new report from the Institute of Medicine…
October 15, 2010 · by · in Nutritional News · Tags: diet, food-packaging, from-the-institute, fronts, greatest-concern, most-useful, new-report, nutrients, nutrition, nutrition / diet, rating-systems, the-fronts, trans-fat
