Cardiac Disease Risk Increased By Heart-Targeting Listeria
Certain strains of the food pathogen Listeria are uniquely adapted to infect heart tissues and may put people at a higher risk from serious cardiac disease, according to a new study published in the Journal of Medical Microbiology. Developing new diagnostic tests to identify these potentially fatal strains could protect those most at risk, such as those with heart valve replacements…
January 26, 2011 · by · in Nutritional News · Tags: cardiac-disease, fatal-strains, food, from-serious, higher-risk, infect-heart, journal, listeria, medical, most-at-risk, new-diagnostic, nutrition, on call diets, oncalldiets, risk
