Intake of monounsaturated fatty acids and cholesterol influence disease activity in RA and OA respectively

Two new studies presented at the European League Against Rheumatism Annual Congress (EULAR 2014) have helped clarify the relationship between the dietary intake of monounsaturated fatty acids and…

The Effects Of Celiac Disease On Bone Mineral Density Are More Pronounced In Lumbar Spine Than Femoral Neck

Patients with celiac disease are more than 4.5 times more likely to develop osteoporosis compared to healthy people in an age and gender matched cohort with no identifiable risk factors for osteoporosis, according to a study presented at the EULAR 2011 Annual Congress…