Resveratrol mitigates effects of methamphetamine abuse
Studies have shown that resveratrol, a natural compound found in colored vegetables, fruits and especially grapes, may minimize the impact of Parkinson’s disease, stroke and Alzheimer’s disease in those who maintain healthy diets or who regularly take resveratrol supplements.
November 22, 2013 · by · in Nutritional News · Tags: alzheimer, colored-vegetables, diet, especially-grapes, impact, may-minimize, natural-compound, nutrition, nutritional counseling, oncalldietitian.com, parkinson, take-resveratrol, the-impact